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Warehouse General Labor



Category

Production - Plant

All Locations

600 Benjamin Drive, Springfield, Ohio

Position Type

Full-Time/Regular

Tracking Code

004

 

2nd Shift Warehouse General Labor Opportunities!

 

We are looking to add members to our General Labor Teams in the Production Department - We offer a great benefits package and opportunities to grow and hone your skills!

 

Who We Are

 

Dole Fresh Vegetables is leader in the food production industry and is known for the great care we take with customers and employees alike. We are based in Springfield, Ohio and we produce ready-to-eat salads and related products.

 

Why Should You Apply?

 

  • This is direct hire position with benefits starting day 1 of employment!

   

  • $16.73 - $17.18/hour paid bi-weekly
  • Available Schedule: Wed-Sat (off Sun/Mon/Tues)

**Tray Line- Tues-Thurs-Fri-Sat schedule with Monday, Wednesday and Sunday off) 4pm- until production is complete**

**Saturday Shifts are 12-hour shifts unless stated otherwise by Supervisors**

 

  • You get on-the-job training opportunities

 

  • You get chances to move and grow within the organization

 

  • You get to work within an organization that believes that every person we work with should have the opportunity to learn and develop their skills. That’s why we encourage and support the growth and development of our employees and, wherever possible, look to fill positions by promotion and transfer from within the company.

Required Skills

 

The Team Members We're Looking For

 

Trimmers

 

Trimmers are key to bringing the raw products in and processing them for sanitation and packaging. They can work quickly and accurately and are skilled in attention to detail – this is what helps meet daily production goals.

 

As a Trimmer you’d be receiving raw materials from daily deliveries and loading them onto the conveyor system and inspecting them for quality or safety issues. These are some of the things you’d do during the course of the day:

 

  • Learn and perform all of the functions of the position assigned following all company rules and standards

 

  • Trim, load, sort and inspect raw vegetables according to specifications and based on trimming and processing applications

 

  • Conduct visual inspection of raw materials, identifying and reporting any quality or safety issues while working through the trimming, product spreading, and rework functions

 

  • Conduct visual inspection of raw materials, identifying and reporting any quality or safety issues while working through the packing process, product spreading, and rework functions

 

  • Perform other duties as assigned 

 

Packers

 

Packers play a key part in getting the finished products ready for distribution. They can work quickly and accurately and are skilled in attention to detail – this is what helps meet daily production goals.

 

As a Packer, you’re taking the sorted and sanitized raw materials and working to help package the final products. It’s really fast-paced and really important that you help maintain the pace of production by keeping up with your team mates that are getting product to you. These are some of the things you’d do during the course of the day:

 

  • Learn and perform all of the functions of the position assigned following all company rules and standards.

 

  • Remove bags or trays of salad from conveyor and place into boxes.

 

  • Check for foreign objects, accurate bag codes and expiration dates.

 

  • Conduct visual inspection of raw materials, identifying and reporting any quality or safety issues while working through the packing process, product spreading, and rework functions.

 

  • Perform other duties as assigned (e.g., stacking boxes of salad on skids, printing and applying labels, move from one assigned work area to another throughout the day as assigned).

 


Required Experience

 

What You'll Need to Start in Either Role

  • High School Diploma or Equivalent
  • Good communication skills
  • Good time management
  • Willingness to work in a fast-paced, team-oriented food processing environment
  • Ability to interact well with co-workers
  • Ability to stand for duration of shift (10+ hours) on concrete floor
  • Ability to work in a wet and cool environment with an average temperature of 34° F
  • Ability to work in a noisy environment with moving machinery, (e.g., conveyors and forklifts)
  • Ability to work in the presence of chemicals (e.g., chlorine and concealed ammonia)
  • Ability to reach, bend, stoop and carry out repetitive hand movements
  • Ability to work independently, with limited supervision
  • Must be able to work on surfaces and floors that may be wet
  • Must be able to lift up to 20 lbs up to 3/4 of the workday and 10 lbs overhead as job demands
  • Must be able to maintain regular and acceptable attendance
  • Must have the ability to work shifts that include weekends and work overtime when needed

 

If you think this might fit what you're looking for, take a few minutes and apply today!

  

We are an equal opportunity employer. All qualified candidates will receive consideration for employment without regard to race, sex, color, religion, sexual orientation, gender identity, national origin, protected veteran status, or on the basis of disability.

This position is located at 600 Benjamin Drive, Springfield, OH. View the Google Map in full screen.



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