Established in 1973, Cacique® has affirmed itself as America's leader in Hispanic perishables. Our product offerings span from fresh cheeses, table creams, and processed cheese to cured meats and drinkable yogurts.

Our company has a strong presence amongst the Hispanic population nationwide and enjoys a steady path of growth. We are a very dedicated and competitive family owned company which offers an excellent environment in which to thrive and grow. We are always looking for individuals that share our passion for customer service, diversity, respect, openness and honesty.

We are currently looking to add a Licensed Pasteurizer. We are looking for an individual who can demonstrate the ability  to operate pasteurization equipment, process the products produced in our Dairy Plant striving to maintain quality, consistency and to obtain the correct parameters in the finished product. Maintain part and equipment in Culture room, Cream HTST, Tank farm area in clean and sanitary conditions.

Required Skills

• Ability to operate and monitor Culture room Processing Equipment this includes the P.H check on product

• Operate CIP System

• Take samples to the lab for analysis.

• Take reading and record status of the product on recorder chart and production logs

• Follow and completed production make records

• Check chemicals concentrations on CIP System and record result on CIP log

• Set up equipment for production and CIP follow proper procedures

• Safety handle all chemicals used this includes, (chlorine), Hydroxide (caustic), Acid, sanitize, General Cleaner, and Foam.

• Run COP tank on parts not cleaned during CIP

• Report to the Supervisor and manager any problems with the equipment

• Clean barrels. Totes, Containers, and Buckets and Foam Walls and floors

• Safety handle chemicals

• Steam clean equipment in the culture room, cream HTST room, Tank farm (Silos Room), Fruit Cooler, Silos room CIP

•  Blend Ingredients

• Able to operate Forklift

• Job involves standing most of the shift

• Job involves lifting objects up 50 lbs

• Willing to work in a cold/hot and loud environments

• Willing to work rotating shifts

• Flexibility of schedule

Required Experience

Must have a valid Pasteurizer License.